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Fresh Bread

The Taste of Tradition, Baked Fresh

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Indulge in Artisanal Delights

Country Bread

Sourdough Selections

Brioche Sourdough Cinnamon Rolls

Handcrafted Pastries

West Virginia Sourdough Pepperoni Rolls

Pepperoni Rolls

Our Sourdough Story

At The Wild Crumb Bakery, we are passionate about the art of sourdough baking. Our journey began with a quest for the perfect loaf, and it has led us to create exceptional bread and pastries for our discerning customers. We take pride in our commitment to authenticity and excellence, and we invite you to experience the difference in every bite.

Meet Stephanie Smith, Owner/Baker
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Gluten Free Options

A rich, buttery cookie with crisp edges and a soft, chewy center. Made with almond flour, coconut sugar, and brown sugar for a deep, caramel-like sweetness, then loaded with Ghirardelli bittersweet and semi-sweet chocolate. Gluten-free, but every bit as indulgent.

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