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Timberlake Porch Pick-up

Porch pick-up in Timberlake Subdivision, Barboursville, WV.


Artisan Sourdough Breads

Made with imported Italian flour and slow-fermented for deep flavor and gut-friendly digestion. Each loaf is naturally leavened, hand-crafted, and baked to crispy, airy perfection.

Country BreadArtisan-crafted sourdough with a crispy crust and tangy flavor, made with imported Italian flour.

$11.00

Wheat
Country Bread


Rosemary Olive OilOur classic loaf, infused with fragrant rosemary and a touch of olive oil.

$12

Wheat
Rosemary Olive Oil


Cheddar Jalapeño Bold and flavorful, this loaf combines the rich tang of extra sharp cheddar with the perfect kick of fresh jalapeños. Baked into a chewy, golden crust, it’s the ultimate balance of cheesy, spicy, and savory—perfect for sandwiches, toast, or enjoying on its own.

$14

Wheat
Extra hot
Cheddar Jalapeño


Blueberry Lemon with Lemon GlazeA perfect balance of sweet and tangy, this soft and moist loaf is packed with juicy blueberries and bright lemon zest. Topped with a luscious lemon glaze, it’s a refreshing treat for any time of day!

$14

Wheat
Blueberry Lemon with Lemon Glaze


Everything Bagel SourdoughAll the classic flavors of an everything bagel, baked into a soft, savory sourdough loaf. Infused with garlic, onion, sesame, poppy seeds, and a touch of salt, this bread is perfect for toasting, slathering with cream cheese, or making the ultimate sandwich.

$12

Sesame
Wheat
Everything Bagel Sourdough


Toasted SesameToasted Sesame Sourdough A beautifully golden, aromatic loaf with a deep, nutty flavor from toasted sesame seeds inside and out. Its crisp crust and soft, chewy interior make it perfect for sandwiches, toast, or enjoying on its own with butter. Simple, flavorful, and timeless.

$12

Sesame
Wheat
Toasted Sesame


Sandwich BreadSoft, fluffy, and naturally leavened—our sourdough sandwich bread has a light crumb and just the right chew. Perfect for toast, sandwiches, or enjoying with butter and jam. Sliced and ready for all your favorite toppings!

$10

Dairy
Wheat
Honey
Sandwich Bread


Pain de Mie Sandwich BreadA soft, finely textured sourdough milk bread baked in a Pullman loaf pan for a perfectly square shape. Slightly sweet with a tender crumb, it’s ideal for sandwiches, toast, or the ultimate French toast. Sliced and ready to enjoy!

$14

Dairy
Wheat
Honey
Pain de Mie Sandwich Bread


Cinnamon SwirlSoft, lightly sweet sourdough swirled with cinnamon and coconut sugar for a rich, caramel-like flavor in every slice. Perfect for toasting, snacking, or making the best French toast.

$13

Wheat
Cinnamon Swirl


Sweet Treats

Handcrafted pastries, cookies, and brioche, baked fresh in small batches for the perfect balance of flavor and texture.

Chocolate Chip CookieA rich, buttery cookie with crisp edges and a soft, chewy center. Made with almond flour, coconut sugar, and brown sugar for a deep, caramel-like sweetness, then loaded with Ghirardelli bittersweet and semi-sweet chocolate. Gluten-free, but every bit as indulgent.

1/2 Dozen

$10


Dozen

$20

Gluten free
Eggs
Tree nuts
Dairy
Chocolate Chip Cookie


Pan au ChocolatFlaky, buttery layers of our signature sourdough croissant dough, wrapped around rich, dark chocolate and baked to golden perfection. A delicate balance of crisp exterior and soft, airy interior with just the right amount of indulgence in every bite. Handcrafted with long fermentation for a depth of flavor, our Pain au Chocolat brings a touch of Paris to West Virginia. Sold 3 per order

$12

Wheat
Eggs
Dairy
Pan au Chocolat


Brioche Sourdough Cinnamon RollsFluffy, buttery brioche meets the depth of sourdough, swirled with cinnamon sugar and topped with a luscious glaze. A perfect balance of tangy, sweet, and irresistibly soft.

3

$12


1/2 Dozen

$24

Dairy
Wheat
Eggs
Brioche Sourdough Cinnamon Rolls


Savory Bakes

Hearty, flavorful, and baked to perfection—our Savory Bakes bring a delicious twist to traditional sourdough. Featuring our West Virginia-famous sourdough pepperoni rolls, this section will soon grow with more handcrafted, savory options.

Pepperoni RollsA crowd favorite and a true Appalachian classic! Our sourdough pepperoni rolls are made with soft, tangy sourdough, packed with savory pepperoni and melty mozzarella, then topped with a rich garlic herb butter. Perfect for any occasion—whether it’s game day, lunch on the go, or a taste of home.

2

$7


1/2 Dozen

$21

Dairy
Wheat
Pepperoni Rolls


Sourdough Bagels

Hand-rolled, slow-fermented, and boiled to perfection, our sourdough bagels have a crisp, chewy crust and a soft, flavorful interior. Made with diastatic malt and barley malt syrup for a rich, golden color and classic bagel taste. Perfect for toasting, topping, or enjoying just as they are.

BagelChoose your favorite hand rolled, slow fermented, bagel.

Plain

$2.50


Everything Bagel Seasoning

$2.50


Cinnamon Crunch

$2.50


Sesame

$2.50


Cheddar Jalapeño

$2.50


Chocolate Chip

$2.50


Onion

$2.50


Blueberry

$2.50

Wheat
Bagel


1/2 Dozen BagelsChoose 6 of our hand rolled bagels, add as many flavors as you wish

$15.00

Wheat
1/2 Dozen Bagels


Gluten Free

Stay tuned for more delicious options coming soon! Have a request? Let us know—we’d love to hear what you’d like to see next!

Chocolate Chip CookieA rich, buttery cookie with crisp edges and a soft, chewy center. Made with almond flour, coconut sugar, and brown sugar for a deep, caramel-like sweetness, then loaded with Ghirardelli bittersweet and semi-sweet chocolate. Gluten-free, but every bit as indulgent.

1/2 Dozen

$10


Dozen

$20

Gluten free
Eggs
Tree nuts
Dairy
Chocolate Chip Cookie

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